Tuesday, February 5, 2013

HYDERABADI DISHES-NAMES 2 REMEMBER

THIS IS

HYDERABADII SPECIAL CHICKEN ANY NEW PERSON TO  HYDERABD OR ITS RESTURANT SHOULD MUNCH ON IT .OR ELSE NO USE YOU WENT TO HYDERABAD OR ITS RESTURANST ITS CALLED DUM KA CHICKEN:)

INGREDIANTS ARE MOSTLY SAME INDIAN MASALASAND CURD AND HERBS SO NO HARM IN EATING ANY NATIONALIOTY YOU ARE BUT ITSSSSSSSSS ALL VERY SPICY.



THIS DISH IS CALLED GREEN CHICKEN
COZ OF OTS COLOR AND MORE USE OF HERBS LIKE PUDINA AND GREEN CHILLS YES ITS ALSO VERY SPICY AND YUMMY AND AVAILABLEIN ANY GOOD HYDERABI RESTURANTS AROUND DUBAI.





SWEETS ARE GHEER AND SPECIALLY KADU KI KHEER YOU SHOULD ASK AND MAY BE ALMONDS (BADAM KHEER ) IS ALSO AVAILABLE AT LOT OF HYDERABI RESTURANTS AROUND,

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